The Amity Vineyards Collection Inventory list
Identifier
|
Title | Level of description | Date | Digital object | |
|---|---|---|---|---|---|
| Tasting and Blending Notes | File | 1993-1997 | |||
| Tasting and Blending Notes: Pinot Noir | File | 1995-1997 | |||
| Acid Reduction, Brix, Fermentation Data (Binder) | File | 1981-1988 | |||
| Harvest and Brix Measurements | File | 1976-1988 | |||
| PH Measurements | File | 1991 | |||
| Lab Services | File | ||||
| Box 98: Cellar and Lab Work 1977 Vintage | Subseries | 1977 | |||
| Box 99: Lab Work | Subseries | 2005-2007 | |||
| Fermentation Processing Effects on Anthocyanin and Phenolic Composition of Pinot Noir Wines | File | ||||
| Miscellaneous OSU Publications | File |
Results 621 to 630 of 1179